My method for juicy and smoky bacon cheeseburgers cooked on the Big Green Egg.
My all-time favorite sandwich is buttered toast with crispy bacon and fresh basil. Give it a try!
International Bacon Day is celebrated on the Saturday before Labor Day. How will you celebrate?
My take on Bobby Flay’s Shrimp and Grits recipe. It looks complicated but it’s a cinch to make.
It isn’t a secret that I love cheeseburgers. Blue cheese and bacon together makes me drool.
My take on a pizza from Pizzeria Mozza in LA with goat cheese, bacon, leeks, scallions, and garlic.
Juicy buffalo burgers wrapped in bacon and then cooked on The Big Green Egg.
My favorite sandwich is anything with bacon. Here are a few of my favorite bacon sandwiches.