Kofta Kebabs

Kofta Kebabs

There are so many different variations of kofta kebabs but most consist of ground meat—usually lamb or beef—mixed with herbs, spices and onions. I have eaten several variations all over the world but I’ve never cooked them. Every time I … Continue reading

Beef Spare Ribs

Beef Ribs

Last Saturday, I woke up and made a list of my goals for the day: hold the couch down, watch football, and cook/eat beef ribs. And that’s exactly what I did. My butcher had 4 packs of meaty beef spare … Continue reading

Bacon and Blue Burger

Bacon & Blue Burger

This is my Bacon and Blue Burger: It’s no secret that I love cheeseburgers. And my love affair with Bacon goes back many years. Blue cheese and bacon together makes me drool. I started with freshly ground chuck from my … Continue reading