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Shellfish, Page 2

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Asparagus & Leek Puree

This asparagus and leek puree is an easy way to jazz up any weeknight meal. Serve with fish, shrimp, or scallops.

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Roasted Royal Red Shrimp

You know those nights when you aren’t in the mood to cook but you don’t want to eat takeout either?

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Shrimp and Grits

My take on Bobby Flay’s Shrimp and Grits recipe. It looks complicated but it’s a cinch to make.

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Shrimp and Risotto

The thought of stressing over a pot of risotto used to intimidate me, but not anymore!

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Steamed Mussels

There are a few things to remember when cooking mussels, but nothing tricky or difficult.

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Shrimp and Mango

Mango Concoction Ingredients: mango, limes, shallot, cilantro, jalapeno and brown sugar.

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King Crab Leg Feast

Oven roasted king crab legs. They pulled out of the shell exactly the way you dream of.