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Shellfish, Page 2

Asparagus & Leek Puree

This asparagus and leek puree is an easy way to jazz up any weeknight meal. Serve with fish, shrimp, or scallops.

Roasted Royal Red Shrimp

You know those nights when you aren’t in the mood to cook but you don’t want to eat takeout either?

Shrimp and Grits

My take on Bobby Flay’s Shrimp and Grits recipe. It looks complicated but it’s a cinch to make.

Shrimp and Risotto

The thought of stressing over a pot of risotto used to intimidate me, but not anymore!

Steamed Mussels

There are a few things to remember when cooking mussels, but nothing tricky or difficult.

Shrimp and Mango

Shrimp and Mango

Mango Concoction Ingredients: mango, limes, shallot, cilantro, jalapeno and brown sugar.

King Crab Leg Feast

Oven roasted king crab legs. They pulled out of the shell exactly the way you dream of.