Switzerland

Switzerland and Liechtenstein

Heidi House, Appenzell, Castle of Gruyères, Baden, and a Michelin Star Restaurant in Vaduz.

The day we ate fondue and bündnerfleisch at Café du Midi in Fribourg, Switzerland.

Berggasthaus Aescher-Wildkirchli is one of the most interesting restaurants in the world.

We had an overnight layover in Zurich. We scoped out a couple of good restaurants including fondue.

Zermatt is on the border of Italy. The weather was perfect. Clear blue skies and warm spring skiing all week.

Monday’s Mental Escape: Lake Geneva.