Bacon Cinnamon Rolls
This is so easy and the combination is amazing!
  • 1 Can of Cinnamon Rolls
  • Bacon, cooked
  • *You'll need one strip of bacon per cinnamon roll.
  1. Unravel the cinnamon rolls and lay out in individual strips.
  2. Top each strip of dough with a piece of bacon.
  3. Carefully roll them together.
  4. Put them into a greased pan.
  5. Bake them according to the directions on the cinnamon roll package.
  6. Top the cinnamon rolls with the frosting that came in the can and serve.
Recipe by Necessary Indulgences at