Gluten Free, Page 4

Roasted Cauliflower with Gruyère

This easy recipe is a comforting main dish or a decadent side dish for any grilled meat.

All you need are 5 simple ingredients: Macadamia Nuts, Basil, Parmigiano-Reggiano, Garlic, and Olive Oil.

A simple and creamy sauce made with just 4 ingredients: Greek yogurt, avocado, lemon, and fresh basil.

I cook these on my Big Green Egg but any grill or cast iron grill pan will work, too.

Green Lightning Shrimp on the Big Green Egg. Adapted from Steven Raichlen’s recipe.

Chicken stuffed with a jalapeño that has been stuffed with cheese and then wrapped in bacon.

Fish en Papillote is the French name for Fish in Parchment Paper. This recipe is ridiculously easy.

The Dill Yogurt Sauce is made with Greek yogurt, capers, lemon zest, lemon juice, and fresh dill.