Four course Food and Wine Pairing Menu prepared by Executive Chef Nadia Louw Smith and her team of expert chefs.
The hike is fairly easy and will take you along a picturesque landscape of fynbos vegetation and massive granite rocks.
Chef Bertus Basson is kind, gentle, gracious, and down to earth. Add culinary genius to that, and you get a combination that’s tough to beat.
Nusa Dua is an area in the southern part of Bali, Indonesia. One of the best things to see in Nusa Dua is Water Blow.
5 swimming pools including 2 water-slides, 5 restaurants, 3 bars, 3 tennis courts, tropical gardens, lagoons, white sand beach, etc.
We had a 5 hour layover in Sydney so we took the train to Circular Quay . . . because Sydney Harbour is always a good idea.
We hiked Cerro San Cristóbal in Santigao and were rewarded with a spectacular panoramic view of the city.
McLaren Vale is famous for their wine, but you gotta eat! Here are a few restaurants that stood out during our three days there.