Zucchini Pizza Snacks

Yesterday I experimented with an idea I’ve seen a zillion and one times on Pinterest:

Zucchini Pizza

Zucchini Pizza Snacks.

It all started because I pulled this beauty from our garden:

Zucchini

Once I realized I had all of the ingredients needed for this little gooey treat, I knew it was time to just go for it.

I cooked the sliced zucchini for a couple of minutes on each side using a cast iron grill pan.

Zucchini Pizza

Then topped each zucchini slice with marinara sauce:

Zucchini Pizza

And then added shredded mozzarella and pepperoni to each slice.

Zucchini Pizza

I threw the zucchini pizza snacks under the broiler until the mozzarella was melted:

Zucchini Pizza

And that is all there is to it!

Simple, gooey, and healthy.

Just go with it.

After we devoured them John said, “That might be the best use of zucchini I’ve ever had.”

Zucchini Pizza Snacks
Author: 
 
Zucchini Pizza Snacks are a simple gooey treat that kids of all ages are sure to love. They are gluten free, too!
Ingredients
  • **The amount of ingredients needed will all depend on how much zucchini you use.
  • Zucchini, cut into ¼-inch rounds
  • Marinara Sauce
  • Mozzarella, shredded
  • Pepperoni, sliced
  • Salt and pepper, to taste
  • Oregano, optional
Instructions
  1. Season the zucchini slices with salt and pepper.
  2. Cook zucchini for a couple of minutes on each side.
  3. Transfer the cooked zucchini to an oven proof pan. Lightly grease the pan or use parchment paper.
  4. Put some marinara sauce on each zucchini slice.
  5. Top with shredded mozzarella and then pepperoni.
  6. Broil the zucchini pizza snacks until the cheese is melted.
  7. Garnish with oregano, if desired.

 

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